| Tablo 24.Fert Başına Et Tüketimi - Meat Consumption Per Capita | ||||||
| Kg | ||||||
| Yıllar | Sığır | Kuzu | Oğlak | Piliç | Balık | Toplam |
| Years | Beef | Lamb Mutton | Kitsand | Broiler Meat | Fish | Total |
| 1985 | 14,44 | 14,34 | 3,79 | 14,13 | 3,42 | 50,12 |
| 1986 | 11,22 | 13,53 | 5,05 | 13,79 | 3,57 | 47,16 |
| 1987 | 12,99 | 16,5 | 4,36 | 17,69 | 3,87 | 55,41 |
| 1988 | 12,96 | 16,17 | 4,63 | 20,35 | 3,38 | 57,49 |
| 1989 | 10,72 | 16,07 | 4,07 | 16,41 | 3,55 | 50,82 |
| 1990 | 13,58 | 16,83 | 4,57 | 18,6 | 3,68 | 57,26 |
| 1991 | 10,35 | 17,94 | 5,04 | 21,85 | 3,89 | 59,07 |
| 1992 | 10,76 | 17,32 | 6,16 | 23,23 | 3,55 | 61,02 |
| 1993 | 14,41 | 16,54 | 4,64 | 25,89 | 4,77 | 66,25 |
| 1994 | 10,32 | 18,39 | 4,83 | 26,03 | 3,96 | 63,53 |
| 1995 | 13,71 | 17,23 | 4,53 | 28,86 | 5,07 | 69,4 |